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Life is about learning and growing. I love to research, learn new things, and simplify what I learn in my blog articles and other educational tools. Use these resources to add to your knowledge of living an empowered life and start making improvements one step at a time. Commit to making one change a week. Every step you take to remove something negative or unhealthy or add something positive and life-giving is a step in the right direction!

9 Benefits of Chia Seeds (and a Few Drawbacks) Jul 09, 2020

There are many benefits to eating chia seeds. In fact, they are considered a “super food” because of the many nutrients they provide. And, as you will see below, they are packed with lots of good stuf...

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Preparing Sprouted Lentils Sep 12, 2017

Lentils and legumes are a great source of protein and fiber. They also provide antioxidants, folate, and various minerals. According to Dr. Sharon Moalem, in his book The DNA Restart, legumes addition...

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Finding Quality Salmon: Avoid Toxic Options Mar 29, 2017

Last night I cooked salmon for dinner. We try to have it at least once or twice a week. However, when I pulled the salmon from the freezer, I realized I bought the wrong one. The package I held in my ...

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Bone (or Veggie) Broth Benefits Nov 17, 2015

You can learn how to make bone broth and veggie broth as well as how to use it in multiple recipes in my book, Gluten-free the Right Way! COOKBOOK, where I also discuss how to source quality animal me...

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Wonder of Lemons Jun 15, 2015

As a fruit, the lemon is typically too tart to eat on its own. In fact, most people think lemons are acidic. They may taste that way in the mouth but once inside your digestive system, your body consi...

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Benefits of Garlic Feb 16, 2015

”The germ is nothing, terrain is everything.” – Claude Bernard (1817-1920)

Garlic acts as a natural “antibiotic” and helps support the immune system. The main component of garlic with antibacterial p...

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